Craftsman Concrete Floors specializes in the installation of commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide service, including projects throughout North Carolina. As one of America’s premier commercial flooring installers, we provide manufacturer-warrantied solutions to leading companies across the country. Our seasoned industry professionals bring decades of experience in installation, materials manufacturing, and product innovation—ensuring unmatched precision and quality craftsmanship.
Commercial kitchen flooring requires specialized solutions to withstand harsh conditions, including frequent temperature fluctuations, chemical exposure, and heavy foot traffic. Urethane cement and poured epoxy flooring systems are specifically engineered to meet these demanding environments, offering superior thermal shock resistance, chemical protection, and long-lasting durability. These seamless flooring options also simplify cleaning and sanitation, helping businesses comply with local health code regulations. Selecting the appropriate flooring system is essential for maintaining a safe, hygienic, and efficient commercial kitchen environment.
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Commercial kitchen floors must meet Mecklenburg County Health Department standards. Floors must be smooth, durable, and easy to clean. They must have no cracks, seams, or flaws. Imperfections can trap dirt, debris, and germs. Flooring materials need to resist wear and tear. Surfaces must allow for thorough cleaning to prevent contamination. Floors must stay in good condition over time. Proper flooring helps kitchens maintain cleanliness and safety.
In Charlotte, NC, flooring in spaces exposed to moisture or regular cleaning must be nonabsorbent. This applies to dishwashing areas, cooking stations, food prep zones, and walk-in coolers. Floors must not allow water to seep in or microbes to grow. The materials used must comply with local health inspection standards. Surfaces in these areas should be easy to clean and resistant to moisture. Proper flooring helps prevent slip hazards, mold growth, and bacteria buildup. Local health codes require durable floors that resist water and microbial contamination in commercial kitchens and food handling areas.
Commercial kitchen floors must be slip-resistant to reduce accidents, especially in wet areas. Mecklenburg County health guidelines advise choosing flooring materials that help prevent slips and falls, keeping employees safe and kitchens compliant. Following local flooring rules protects workers and ensures your facility meets essential food safety standards.
Health inspectors approve quarry tile, ceramic tile, epoxy flooring, vinyl composite tile (VCT), poured seamless flooring, and urethane cement flooring for commercial kitchens. Urethane cement flooring is durable, nonabsorbent, easy to clean, and chemically resistant. These qualities make urethane cement suitable for commercial kitchen use under health codes.
Floor drains are required in food preparation spaces, dishwashing sections, and kitchen areas where water spills or buildup may occur. According to Mecklenburg County Health Department rules, floors must slope toward drains at a minimum rate of 1/8 inch per foot. This slope helps provide proper drainage and prevents standing water from forming on kitchen floors.
Charlotte, NC health codes require a cove base at all floor-wall junctures in food prep, dishwashing, and storage areas. The cove must form a seamless part of the flooring, measure at least four inches high, and use durable, nonabsorbent, easily cleanable materials. This helps prevent debris buildup and supports effective cleaning.
Charlotte and Mecklenburg County follow the 2017 FDA Food Code for commercial kitchen flooring health standards. They also include local amendments and extra requirements set by the Mecklenburg County Health Department. Businesses must check these additional local rules to ensure that their kitchen flooring fully meets all current health department guidelines.
Charlotte requires commercial kitchens to complete a plan review and approval process through the Mecklenburg County Health Department before construction or renovation begins. During this review, businesses must submit flooring material samples and specification sheets to confirm compliance with county rules. Kitchen flooring plans must clearly show grease traps or interceptors. These grease management systems must meet the wastewater guidelines set by the Charlotte Water Utility Department. All flooring materials and grease trap installations must follow these specific local standards to pass the health department’s approval process for commercial kitchen facilities in Charlotte.
Commercial kitchens in Charlotte, NC must have lighting of at least 50 foot-candles in food prep areas. Storage spaces, dishwashing sections, and restrooms require lighting of at least 20 foot-candles. Ventilation and exhaust hood systems must meet Mecklenburg County Building Standards and Fire Marshal rules.
Charlotte health regulations require commercial kitchens to have dedicated handwashing sinks placed conveniently within the kitchen. Each sink must provide hot and cold running water, soap, disposable towels or air dryers, and clear signage showing proper handwashing steps. These sinks must be used only for handwashing and not for other kitchen tasks or food preparation.
Meeting commercial kitchen flooring regulations in Charlotte is essential for passing inspections, ensuring safe food handling, preventing contamination, and protecting staff, thus avoiding fines or closures. Carefully following flooring health codes safeguards public health and strengthens your business’s reputation.
Urethane cement flooring provides an ideal solution for commercial kitchens in Charlotte, NC, ensuring compliance with Mecklenburg County Health Department regulations. These guidelines mandate that kitchen floors be smooth, durable, seamless, and easy to clean, preventing dirt, debris, and microbial contamination. Urethane cement meets these criteria exceptionally well, offering a seamless, nonabsorbent surface that resists moisture penetration and microbial growth. Additionally, urethane cement flooring is highly slip-resistant, significantly reducing the risk of workplace accidents in wet areas. By selecting urethane cement, commercial kitchens can confidently maintain cleanliness, safety, and regulatory compliance, effectively meeting local health standards and protecting employee well-being.
Proper drainage and coving are essential components of Mecklenburg County’s health code requirements for commercial kitchen flooring. Floors must slope toward drains at a minimum rate of 1/8 inch per foot, preventing standing water and facilitating efficient drainage. Urethane cement flooring is particularly conducive to achieving these precise slopes due to its fluid application and customizable thickness. Additionally, urethane cement seamlessly integrates with cove bases, creating a continuous, nonabsorbent transition between floors and walls. This seamless coving prevents debris accumulation, supports thorough cleaning, and ensures compliance with local health regulations.
Craftsman Concrete Floors specializes in the installation and inspection of urethane cement flooring, ensuring full compliance with Charlotte’s health regulations. Our in-house senior NACE Certified Inspector verifies that each flooring installation meets local health codes, as well as USDA and FDA guidelines when applicable. With decades of combined experience in installation, materials manufacturing, and product development, our skilled professionals deliver precise, durable, and compliant flooring solutions. Trust Craftsman Concrete Floors to expertly install urethane cement flooring that meets your facility’s specific needs and regulatory requirements.
Double broadcast epoxy flooring involves applying two layers of epoxy resin combined with aggregate, creating a robust, seamless, and slip-resistant surface ideal for commercial kitchens. Mecklenburg County Health Department standards mandate kitchen floors in Charlotte to be smooth, durable, and easily cleanable, without cracks, seams, or imperfections that could harbor dirt and bacteria. Double broadcast epoxy flooring effectively meets these local regulations by providing a seamless, resilient surface that withstands wear, facilitates thorough cleaning, and maintains hygienic conditions over time.
Mecklenburg County Health Department also requires kitchen floors to slope toward drains at a minimum rate of 1/8 inch per foot, preventing standing water and ensuring proper drainage. Unlike urethane cement flooring, double broadcast epoxy flooring typically necessitates an additional sloping layer to achieve this required gradient. However, double broadcast epoxy flooring is fully compatible with mandated cove bases, seamlessly integrating with floor-wall junctures to prevent debris accumulation and facilitate effective sanitation.
Craftsman Concrete Floors is a specialty floor installation company headquartered in Dallas, Texas. Founded in 1999, we offer nationwide in-house service installing Polished Concrete, ESD Epoxy, Terrazzo Floors, Urethane Cement, and Concrete Overlays through our regional offices.
Craftsman Concrete Floors specializes in installing commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide in-house service, including projects throughout North Carolina. As one of America’s premier commercial flooring installers, we provide manufacturer-warrantied solutions trusted by leading companies nationwide. Our seasoned industry experts bring decades of experience in installation, materials manufacturing, and product innovation, ensuring unmatched precision and craftsmanship.
We offer specialized commercial kitchen flooring solutions, including urethane cement and poured epoxy systems engineered for superior durability, thermal shock resistance, and chemical protection. Our flooring installations are carefully specified to meet Charlotte’s local health code regulations, ensuring compliance and safeguarding public health. With an in-house senior NACE Certified Inspector, we guarantee that every certified kitchen floor we install meets FDA or USDA standards when required. Contact us today to discuss your flooring needs or schedule a consultation with our experienced team.
Proper surface preparation is critical and typically involves thoroughly cleaning and degreasing the existing substrate, followed by mechanical grinding or shot blasting to ensure optimal adhesion. Any existing cracks or damage should also be repaired prior to installation.
Installation time varies based on kitchen size and complexity, but typically ranges from two to four days. Epoxy floors generally require additional curing time compared to urethane cement, which cures faster and allows quicker return to service.
Yes, epoxy and urethane cement flooring can often be installed over existing tile surfaces, provided the tiles are securely bonded and in good condition. However, proper surface preparation, including grinding or scarifying the tile surface, is essential to ensure strong adhesion.
Installation should ideally occur within a temperature range of 60°F to 85°F to ensure proper curing and adhesion. Extreme temperatures or high humidity can negatively affect the curing process and overall durability of the flooring.
Epoxy flooring installations typically produce stronger odors and require adequate ventilation to ensure safety and comfort. Urethane cement flooring, however, emits fewer odors, making it a preferred choice for installations in operational kitchens or areas with limited ventilation.
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