Craftsman Concrete Floors specializes in installing commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide service, including projects throughout North Carolina. As one of America’s premier commercial flooring installers, we provide manufacturer-warrantied solutions to leading companies across the country. Our experienced team brings decades of expertise in flooring installation, materials manufacturing, and product innovation—ensuring precision and craftsmanship in every project.
Commercial kitchen flooring must withstand harsh conditions, including frequent thermal shocks, heavy foot traffic, and exposure to aggressive cleaning chemicals. Urethane cement and poured epoxy flooring systems are specifically engineered to meet these demanding requirements. These seamless flooring solutions offer superior resistance to thermal stress, chemical spills, and abrasion, significantly reducing maintenance costs and downtime. Additionally, their antimicrobial properties help maintain sanitary conditions, ensuring compliance with local health code regulations and protecting public health. This page outlines essential information about commercial kitchen flooring options, highlighting key considerations for selecting a durable, compliant, and long-lasting flooring system.
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Commercial kitchen flooring in Raleigh, NC must be smooth, durable, and easy to clean. Floors in food prep, cooking, storage, dishwashing, and restroom areas must not have cracks, holes, or rough spots. Imperfections or crevices could trap bacteria or food residue. Flooring materials must allow thorough cleaning and sanitation. Surfaces must remain intact during normal kitchen use. Floors must resist wear and damage from kitchen equipment and frequent cleaning. These rules help kitchens meet local health code standards.
In Raleigh, NC, commercial kitchen health codes require flooring to be nonabsorbent in areas where moisture or spills occur. Food prep areas, dishwashing stations, walk-in coolers, restrooms, and spots cleaned frequently must have floors that resist liquids. These floors must prevent moisture from soaking in. They must also stop dirt and germs from building up. This helps keep kitchen spaces clean and healthy. Floors in wet areas must stay moisture-proof and free from contamination.
Commercial kitchen floors in Raleigh, NC must always be kept clean and in good repair. Damaged or worn flooring should be quickly fixed or replaced to promote safety, hygiene, and easy cleaning. Regular cleaning prevents food particles, liquids, and germs from building up. Following proper flooring guidelines is essential to meet health codes and ensure food safety.
Approved commercial kitchen flooring materials in Raleigh, NC include quarry tile, ceramic tile, terrazzo, seamless poured epoxy floors, commercial-grade vinyl flooring, and urethane cement. Urethane cement is specifically recommended due to its durability, moisture resistance, and seamless installation. These materials comply with local health code standards for food preparation areas.
Floor drains must be installed in areas with frequent wet cleaning, heavy water use, or liquid spills. These areas include dishwashing zones, cooking spaces, and food preparation areas. Floors in these locations must slope toward the drains. The recommended slope is at least 1/8 inch per foot. This helps drainage and stops water from pooling on the floor.
In Raleigh, NC, health codes require coving at floor-wall junctures in food prep, cooking, dishwashing, restroom, and storage areas. Coving must be durable, smooth, easy to clean, at least 4 inches high, and installed without seams. This helps prevent the buildup of dirt, moisture, or contaminants.
Commercial kitchen flooring must comply with the North Carolina Food Code Manual. This manual follows standards from the FDA Food Code 2017 edition. Floors must be smooth, durable, and easy to clean. Surfaces should resist moisture and avoid cracks or gaps. Proper flooring helps maintain cleanliness and prevents contamination.
Establishments must get approval from the Wake County Environmental Services Department before installing or changing kitchen flooring. Wake County Environmental Health Inspectors regularly inspect kitchens to confirm floors meet sanitation and flooring standards. If an establishment does not meet the requirements, inspectors may issue a corrective action plan. Inspectors may also perform follow-up inspections to ensure the issues have been resolved. In some cases, establishments may face temporary closure until the flooring meets all required standards.
Commercial kitchens in Raleigh, NC must have proper lighting in all areas used for food prep, cooking, and dishwashing. Surfaces where workers use knives, grinders, slicers, saws, or other hazardous tools require lighting levels of at least 50-foot candles (540 lux). This lighting helps employees clearly see tasks and safely handle equipment to reduce potential injury.
All cooking areas must have approved mechanical ventilation and exhaust systems. Exhaust hoods need to capture and remove grease, smoke, heat, steam, and odors. These systems must meet local building codes and NFPA 96 standards. Proper ventilation helps keep kitchens clean, safe, and comfortable, and ensures compliance with health codes.
Proper commercial kitchen flooring that meets health codes helps businesses in Raleigh, NC prevent foodborne illnesses, maintain workplace safety, and avoid costly fines or shutdowns, effectively protecting public health. Following all flooring safety guidelines ensures compliance and supports overall food safety standards.
Urethane cement flooring is an ideal solution for commercial kitchens in Raleigh, NC, as it effectively meets local health code requirements. Regulations mandate that kitchen floors must be smooth, durable, and easily cleanable, without cracks, holes, or rough spots that could harbor bacteria or food residue. Additionally, flooring in areas prone to moisture or spills, such as food preparation zones, dishwashing stations, and restrooms, must be nonabsorbent and resistant to liquids. Urethane cement flooring provides a seamless, moisture-proof surface that withstands heavy kitchen equipment, frequent cleaning, and daily wear, ensuring compliance with Raleigh’s stringent health and safety standards.
Furthermore, Raleigh’s health codes specify that floors in areas with frequent wet cleaning or liquid spills must slope toward properly installed floor drains, typically at a minimum slope of 1/8 inch per foot. Additionally, coving at floor-wall junctures is required to be durable, smooth, seamless, and at least four inches high to prevent dirt, moisture, and contaminants from accumulating. Urethane cement flooring is particularly conducive to these requirements, as it can be precisely installed with the necessary slope and integrated coving, ensuring efficient drainage and ease of sanitation.
Craftsman Concrete Floors specializes in the professional installation and inspection of urethane cement flooring, ensuring full compliance with Raleigh’s health regulations. Our in-house senior NACE Certified Inspector verifies that each flooring project meets local guidelines, as well as USDA and FDA standards when applicable. With decades of experience in installation, materials manufacturing, and product development, our skilled industry veterans deliver precision and craftsmanship, providing durable, compliant flooring solutions tailored specifically to commercial kitchen environments.
Double broadcast epoxy flooring involves applying two layers of epoxy resin, each embedded with aggregate, to create a robust, seamless, and slip-resistant surface. In Raleigh, NC, commercial kitchen flooring regulations mandate smooth, durable, and easily cleanable surfaces without cracks, holes, or rough spots to prevent bacterial growth and food residue accumulation. Double broadcast epoxy flooring meets these stringent local health codes by providing a seamless, resilient surface that withstands heavy kitchen equipment, frequent cleaning, and daily wear.
Raleigh’s health codes also require floors in wet areas, such as dishwashing and food preparation zones, to slope toward drains at a minimum rate of 1/8 inch per foot, preventing water accumulation. Unlike urethane cement, double broadcast epoxy flooring typically requires an additional sloping layer to achieve proper drainage. However, epoxy flooring systems are fully compatible with the mandated seamless, durable, and easy-to-clean coving at floor-wall junctures, ensuring compliance with local sanitation guidelines.
Craftsman Concrete Floors is a specialty floor installation company headquartered in Dallas, Texas. Founded in 1999, we offer nationwide in-house service installing Polished Concrete, ESD Epoxy, Terrazzo Floors, Urethane Cement, and Concrete Overlays through our regional offices.
Craftsman Concrete Floors specializes in installing commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide in-house service, including projects throughout North Carolina. As one of America’s premier commercial flooring installers, we deliver manufacturer-warrantied solutions trusted by leading companies nationwide. Our seasoned industry experts bring decades of experience in installation, materials manufacturing, and product innovation—ensuring unmatched precision and craftsmanship.
Our specialty flooring solutions for commercial kitchens include urethane cement and poured epoxy systems, engineered specifically for superior durability, thermal shock resistance, and chemical protection. Each installation is carefully specified to meet Raleigh’s local health code requirements, ensuring compliance and safeguarding public health. With an in-house senior NACE Certified Inspector, we verify that every certified kitchen floor meets FDA or USDA standards as needed. Contact us today to discuss your flooring needs or schedule a consultation with our experienced team.
Proper surface preparation is crucial and typically involves cleaning, degreasing, and mechanically profiling the substrate to ensure strong adhesion. Any existing coatings or contaminants must be removed, and cracks or imperfections should be repaired prior to installation.
Installation time for urethane cement flooring generally ranges from two to four days, depending on the size and complexity of the project. After installation, the floor usually requires an additional 24 to 48 hours of curing time before it can handle regular kitchen operations.
Yes, epoxy flooring is highly durable and specifically designed to withstand heavy kitchen equipment, frequent foot traffic, and impacts. Its seamless, strong surface helps maintain a safe and functional workspace.
Ideal installation temperatures for epoxy and urethane cement flooring range between 60°F and 85°F. Maintaining these temperatures ensures proper curing, optimal adhesion, and long-term durability of the flooring system.
Epoxy and urethane cement flooring installations typically produce minimal odors, especially when using low-VOC formulations. Proper ventilation during installation helps mitigate any odors, making the process safe and comfortable for installers and nearby occupants.
Battery Heights, Battle Ridge North, Cameron Park, Cameron Village, Capitol Heights, Carolina Pines, Chastain, East Raleigh, Glenwood South, Idlewild, Longview, Morson, North Ridge, Oakwood, Renaissance Park, South Park, Warehouse District, West Raleigh, Wilders Grove, Windsor Park
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Craftsman Concrete Floors installs polished concrete, ESD epoxy, terrazzo, urethane cement, and concrete overlays nationwide. With decades of industry experience, we provide unmatched expertise and exceptional craftsmanship.
info@craftsmanconcretefloors.com
Craftsman Concrete Floors
6002 La Vista Dr, Dallas TX 75206
